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 | Prince Albert Pea (Pisum sativum cv.)Prince Albert Pea (Pisum sativum cv.). In the middle of the nineteenth century, 'Prince Albert' was the most popular of all the varieties of English Pea in the United States. It was grown in England before 1837 and introduced into the United States in 1845. Fearing Burr, who described American vegetables in 1863, felt 'Prince Albert' was indistinguishable from 'Early Frame', one of Thomas Jefferson's favorites among the fifteen varieties he cultivated at Monticello. Garden peas enjoy cool, moist growing conditions.... - Prince Albert Pea (Pisum sativum cv.).
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| Merchant | Product Name | Price | |
|---|---|---|---|
| Monticello Shop | Prince Albert Pea (Pisum sativum cv.) | $4.95 |  |
 | Champion of England Pea Seeds (Pisum sativum cv.)Champion of England Pea Seeds (Pisum sativum cv.). Harvested from the gardens at MonticelloMoney Plant, or Honesty, is a self-seeding biennial named for it's showiest feature--its 2-foot stalks of silvery, coin-shaped seedpods, which are attractive in dried arrangements. It wa... - Champion of England Pea Seeds (Pisum sativum cv.). | $3.95 More Information | ||
 | Prussian Blue Pea Seeds (Pisum sativum cv.)Prussian Blue Pea Seeds (Pisum sativum cv.). Harvested from the gardens at Monticello. Prussian Blue Peas, developed in Germany in the 18th century and noted for the dark blue-green seeds, were grown at Monticello in 1809, the first year of Jefferson's retirement from public o... - Prussian Blue Pea Seeds (Pisum sativum cv.). | $4.95 More Information | ||
 | Marrowfat Pea Seeds (Pisum sativum var. medullare)Marrowfat Pea Seeds (Pisum sativum var. medullare). Harvested from the gardens at Monticello. Thomas Jefferson regularly planted Marrowfat Peas at Monticello every two weeks in early spring. They first appeared in his Garden Book on March 12, 1773: "sowed a patch of Early peas, and anothe... - Marrowfat Pea Seeds (Pisum sativum var. medullare). | $4.95 More Information | ||
 | Blue-podded Capucijner Pea Seeds (Pisum sativum cv.)Blue-podded Capucijner Pea Seeds (Pisum sativum cv.). Harvested from the gardens at Monticello.The Blue-podded Capucijner (cap-ou-SIGH-nah) is a hardy pea first grown by the Franciscan Capuchin monks in Holland and Germany during the early 1600's. Its particularly beautiful, bi-colored flowers are... - Blue-podded Capucijner Pea Seeds (Pisum sativum cv.). | $4.95 More Information |
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