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Duck Pate with CognacDuck Pate with Cognac. Extremely pleasant and tasty, this pâté gives all the pleasure of duck meat underscored by the rich and smooth flavor of cognac. It is sure to entice lovers of fine food!... - Duck Pate with Cognac.
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| Merchant | Product Name | Price | |
|---|---|---|---|
| Cuisinery | Duck Pate with Cognac | $9.69 |  |
Pate de Campagne (Pork Pate Country Style)Pate de Campagne (Pork Pate Country Style). A traditional French countryside recipe, our Pâté de Campagne is a humble but delicious dish made from pork, onion, garlic, and black pepper. Great on a banquette served with whole grain mustard and cornichons, this is a fabulous make-ahead dish fo... - Pate de Campagne (Pork Pate Country Style). | $8.89 More Information | |||
Hunter Venison and Pork Pate w/ Cranberries (Hunter Pate)Hunter Venison and Pork Pate w/ Cranberries (Hunter Pate). Made of rich, earthy venison meat to which the acidulous note of cranberries is added.In France, Hunter Pâté is very festive and occupies a prominent place on menus for end-of-year celebrations. Enjoy with rustic rye or whole wheat breads!... - Hunter Venison and Pork Pate w/ Cranberries (Hunter Pate). | $9.69 More Information | |||
Duck Leg ConfitDuck Leg Confit. Cooking Instructions: Place confit on a tray, inside a toaster or regular oven for 15 minutes or until the skin is crispy.Seasoned and slowly cooked in its own fat, our Duck Leg Confit is a mouthwatering dish with tender meat that falls easily off t... - Duck Leg Confit. | $23.99 More Information | |||
Duck l'OrangeDuck l'Orange. Treat yourself to a delicacy of the old French bourgeoisie. Roasted duck leg is served on wild rice and topped with vinegar-caramelized bigarade sauce. Parisian carrots and orange slices add color and sweetness to the dish, which makes for a quick an... - Duck l'Orange. | $20.69 More Information | |||
Smoked Duck BreastSmoked Duck Breast. Slow-smoked to perfection, this rich and flavorful duck meat is perfect for a charcuterie board or sliced thinly for a sandwich or salad!Keep refrigerated.Our Smoked Duck Breast is a must-try for any foodie!... - Smoked Duck Breast. | $22.99 More Information | |||
Duck Foie Gras TerrineDuck Foie Gras Terrine. Foie Gras is a French festive delicacy made in a similar style as pâté but with duck liver. One of the world’s most appreciated and prized gourmet delights, it melts on the tongue and is the symbol of luxurious and celebratory eating. This tradi... - Duck Foie Gras Terrine. | $49.99 More Information |
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Duck Pate with Cognac. Duck Pate with Cognac At The Compare To Shop Center.