Red Fig Tomato Seeds (Solanum lycopersicum cv.). Red Fig Tomato is an heirloom variety from Philadelphia dating to 1805. They were traditionally dried or made into a sweet preserve to be eaten in winter like figs, but they are also sugary sweet eaten fresh. The deep red fruits are pear-shaped and about 1A 1/2 inches long.Sow seeds indoors 4-6 weeks before last frost date, transplant to 3" pots once they have several true leaves, then transplant outdoors after all danger of frost has passed. Plants are indeterminate and require... - Red Fig Tomato Seeds (Solanum lycopersicum cv.). |