 | Long Island Mammoth' Dill Seeds ( Anethum graveolens ). This strongly aromatic herb is native from the Mediterranean region to Southern Russia and was cultivated for its carminative properties by the Greeks and Romans. Both its fern-like foliage and spicy seed have been used for centuries to flavor various foods including soups, sauces, and pickles. Upright stalk grows 24-30 inches. This member of the carrot family bears flowers biennially in mid-summer. Direct sow in well drained soil after last frost 1/4" deep. Seed Germinates in 3 weeks. Full sun.... - Long Island Mammoth' Dill Seeds ( Anethum graveolens ). |
