 | Hyssop Seeds (Hyssopus officinalis). Hyssop was well-established in English gardens by the 1400s, and was brought to America by early colonists. Thomas Jefferson listed Hyssop among plants for his kitchen garden in 1794. Sometimes used as an edging plant for gardens, this semi-evergreen sub-shrub forms spikes of violet-blue flowers in summer that are very attractive to bees and butterflies. Sow seeds indoors 4-6 weeks before last frost at 65degF, transplant to 3" pots once they have several true leaves, then harden off and transplant... - Hyssop Seeds (Hyssopus officinalis). |
