| Ravioles du Dauphine w/Comte 1.1 lb. This original Ready Meal features raviolis stuffed with mild and nutty Comté cheese. Heat in a saucepan, then serve with a drizzle of cream or olive oil. Makes for a tasty and filling entrée or a side dish to steamed vegetables, fritters, or lobster. Cooking: In a large saucepan, bring 8 cups (2 liters) of water to a boil.When the water starts to boil, add the ravioles to water and stir gently with a skimmer. Allow to simmer for 2 minutes (do not let boil) and move the ravioles with the skimmer. Ravioles... - Ravioles du Dauphine w/Comte 1.1 lb. |