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Greek Kalamata Olives NaturalGreek Kalamata Olives Natural. Ideal for your casseroles and baking but also delicious as a cold side dish. Storage: Keep away from heat and light. After opening, keep cool.Named after the city of Kalamata in Peloponnese, Greece, Kalamata Olives are a large, dark purple olive with a smooth, meaty texture. Prepared in brine (water, sea salt, vinegar) to enhance its powerful and fruity aromas, this is a satisfying snack for any occasion.... - Greek Kalamata Olives Natural.
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| Merchant | Product Name | Price | |
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| Cuisinery | Greek Kalamata Olives Natural | $10.79 |  |
Kalamata Olive BreadsticksKalamata Olive Breadsticks. An excellent breadstick that combines Kalamata olive with oatmeal, these are the perfect addition to any appetizer or charcuterie board.... - Kalamata Olive Breadsticks. | $6.59 More Information | |||
Kalamata Olive Spread TapenadeKalamata Olive Spread Tapenade. Ideal on toasted bread, with game, red meats or hard cheeses. Use as a vegan alternative to caviar!A decadent spread on toast or a baguette, Kalios’ Kalamata Olive Spread is prepared Kalamata olives that are crushed and then sieved to remove the sk... - Kalamata Olive Spread Tapenade. | $9.19 More Information |
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